Flowers for every love story.

“How much should we spend on our wedding flowers?”

It’s a question we hear often, but it’s not an easy one to answer. We do gorgeous intimate weddings where just one bouquet & a buttonhole are required, right up to weddings full to the flowery brim with larger installations & beautiful blooms wherever the eye can see.

Every wedding and every couple are different - flowers might be right near the top of your ‘must-haves’ for your day… or they might be way down your list.

For fully serviced weddings our minimum spend is £1500 on weekends in our busiest seasons (April – October). We’re often able to do smaller weddings for collection, local delivery or on midweek days too so it’s always worth asking!

Whatever your budget might be, we’re here to help you get the most from it. To help give you a better idea of potential costs and to give you an idea of what florals you can expect within different budget ranges, we’ve featured some examples of past weddings below.

(Everyone’s wedding budget is personal, so we’ve created these typical examples to guide you).

To give you an idea

  • THE FLOWERS: the best that summer has to offer in bright & colourful shades

    FOR THE BRIDAL PARTY: A beautiful bouquet of the season’s best for the Bride with small clusters in the same style for two bridesmaids

    FOR THE GENTS: clustered buttonholes to complement the bridal flowers for the Groom, Best Man & two groomsman

    FOR THE I DO’S: one statement urn filled with bright & beautiful summer blooms placed at the end of the aisle

    FOR THE FEAST: 45 bud vases of summer blooms for the trestle tables

  • THE FLOWERS: bouquet of the season’s best for the Bride with small clusters in the same style for four bridesmaids.

    FOR THE GENTS: clustered buttonholes to complement the bridal flowers for the Groom, Best Man, two groomsman & couple’s Fathers’.

    FOR THE I DO’S: two statement urns filled with seasonal gorgeousness, placed on plinths at the end of the aisle

    4 x meadow boxes filled with seasonal blooms to line the aisle. Reused during the reception.

    FOR THE FEAST: Simple & relaxed décor of bud vases filled with a mix of spring loveliness.

  • THE FLOWERS: an autumnal mix of rust, copper and toffee shades

    FOR THE BRIDAL PARTY: A beautiful bouquet of the season’s best for the Bride with her favourite roses. Smaller posies for four bridesmaids.

    FOR THE GENTS: clustered buttonholes to complement the bridal flowers for the Groom, Best Man, groomsman and couple’s Fathers.

    FOR THE I DO’S: garden-border inspired meadow boxes lining the  aisle, leading to staggered plinths, with large bowl full of seasonal blooms. Team on-hand after ceremony to move floral pieces to be enjoyed later in the day.

    FOR THE FEAST: more bowls to replicate the ceremony arrangements placed in the centre of the guest tables with candlesticks and tapered candles throughout. Bud vases for the top table.

    SHOWSTOPPING EXTRAS: a natural and wild arrangement placed on the venues fireplace.

    FLOWERY FINISHING TOUCHES: Bud vases placed on tables for the couple’s drinks reception

  • THE FLOWERS: as many colours as we can manage, seasonal and summery

    FOR THE BRIDAL PARTY: A large, beautiful bouquet of the season’s best for the Bride with gorgeous, smaller replicas for the six bridesmaids. Small clusters to complement for two flower girls.

    FOR THE GENTS: clustered buttonholes to complement the bridal flowers for the Groom, Best Man, groomsman, couple’s Fathers and extended family members.

    FOR THE I DO’S: full & flowery meadow boxes lining the aisle, leading to two large statement floral pillars to frame the couple during their service. Team on-hand after ceremony to move floral pieces to be enjoyed later in the day.

    FOR THE FEAST: full and flowery, large bowl arrangements for the centrepieces and candles placed around.

    SHOWSTOPPING EXTRAS: venues statement staircase decorated with natural, garden-inspired arrangements to welcome guests to the day

    FLOWERY FINISHING TOUCHES: small bud vases of flowers placed on tables for the drinks’ reception & in the bar area, flowers for cake & gift bouquets for thank yous.